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LUNCH MENU

Lunch Specialties
House Specialties Lunch
LS1. Three Flavors Halibut
Battered Halibut served on a bed of pineapple, tomato, onion, bell peppers and cucumber, topped with spicy sweet and sour sauce and crispy basil.
$17
LS2. House Special Curry Beef
Slow cooked sirloin beef with Planet Thai herb curry paste, coconut milk, Kaffir leaf, lemongrass, and galangal (A unique ginger type root that has a sharp citrusy, almost piney flavor).
$16
LS3. Jumbo Prawn with Pa Naeng Curry
Grilled jumbo prawns, asparagus, green bean, topped with Pa Naeng curry,garnished with kaffir lime leaf and coconut milk.
$16
LS4. Salmon in Special Pa Naeng Curry
Pan-fried wild Sockeye salmon with green bean, bell peppers, topped with Pa Naeng curry garnished with kaffir lime leaf and coconut milk.
$19

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